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Key ingredient
Kokum

INCI Garcinia Indica Seed Butter
Kokum butter is a firm Indian butter that melts at skin temperature. It is used for a non-greasy, powder-soft finish.
Scent profile Almost odourless, faintly nutty when warmed
A firm Indian butter that melts on skin and leaves a powder-soft, non-greasy finish. The fruit is deep purple-red; the butter used in formulas is pale.
Benefits
- Softens without shine
- Helps balms stay stable in warm climates
- A lighter Indian alternative to heavier butters







