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Key ingredient

Kokum

Kokum

INCI Garcinia Indica Seed Butter

Kokum butter is a firm Indian butter that melts at skin temperature. It is used for a non-greasy, powder-soft finish.

Scent profile Almost odourless, faintly nutty when warmed

A firm Indian butter that melts on skin and leaves a powder-soft, non-greasy finish. The fruit is deep purple-red; the butter used in formulas is pale.

Benefits

  • Softens without shine
  • Helps balms stay stable in warm climates
  • A lighter Indian alternative to heavier butters
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